Easy Lemon Pie

Perfect for a summer barbecue when you’re in a hurry to make a dessert!
  • 1 graham cracker crust
  • 1 can Mussleman’s lemon pie filling
  • 8 oz Cool Whip
  • 1 lemon yogurt

Pour pie filling into crust. Mix Cool Whip and yogurt and top pie. Chill. Can use with Graham Cracker Crust.

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